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  Available Mid October

  • Sweet
  • Juicy
  • Crisp, yellow flesh
  • Newsflash Item

    Macoun

    Macoun may just be your apple, but, hurry, these special apples are only available in the Fall. Macoun was developed at the New York State Agricultural Experiment Station in Geneva in 1932. It's named for a famous Canadian fruit breeder.

    What's It Like?

    • Extra sweet and aromatic
    • Very juicy
    • Tender, snow white flesh

    Best For

    • Excellent for eating
    • Good for sauce and salads

    Season

    • October through November
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